My friend gave me this recipe 15 years ago and it has been a favorite ever since. We prefer sweet, as opposed to tart, dried cherries. You can also use dried cranberries.
Author: jullum
This is a very moist banana bread with lots of banana flavor. There is a bit of spice for those who like a bit of 'extra' in their banana bread. This recipe still has a big banana flavor with a scrumptious...
Author: David in Chicago
Like most people with celiac, I find white bread is one of the foods our gluten-free family misses the most. I created this after much trial and error in trying to make a bread that tastes like real wheat...
Author: Christy E.
This is a quick and easy recipe. It makes a delicious loaf that is both sweet and tart and has just a touch of chocolate.
Author: CORWYNN DARKHOLME
This is a quick bread that my mom used to make every summer with the zucchinis from the garden.
Author: Amy Barry
This is a moist delicious bread, excellent for weekend brunch.
Author: jandeli
Delicious quick bread for bread machines. Blueberries, walnuts and just a little grated lemon peel for that extra zing!
Author: SUSANNECS
What I'm sharing here is my version of the hot pandesal we ate for breakfast as kids and even for merienda (snack time), with hot chocolate or warm milk. I love food with ube flavor thus incorporating...
Author: Ruby Hernandez
This is a yummy variation of Amish Friendship Bread. It's one of my family's favorites! It's versatile enough to make muffins, too. Just add 3 tablespoons of the batter into greased muffin tins and reduce...
Author: Laura Sandahl
Hunza means golden raisins in Hungarian. This recipe is mixed, kneaded, and allowed to rise in a bread machine, and then baked in the oven.
Author: MARBALET
This a very simple recipe to make and a very flavorful one at that, I do believe that everyone will love it! You may use thawed frozen blueberries if fresh ones are unavailable.
Author: CORWYNN DARKHOLME
A recipe for delicate English muffin bread that's baked in your microwave! You might also try adding about 1 teaspoon of cinnamon and 1/2 cup of raisins to a batch. (FOR A 650-WATT OVEN)
Author: Larry
Banana bread is one of those things people rarely make on purpose, only when those last three bananas are almost black. This scrumptious banana-walnut loaf, spiked with dark chocolate chips, is so good...
Author: Chef John
This wonderfully flavorful banana bread is a real crowd pleaser! It's sweetened with molasses instead of sugar. What a nice variation!
Author: stellaluna
A traditional Native American bread. Great served with honey, jam, or butter.
Author: Cherryl Rogers
This is an old recipe that belonged to my mother. I've been making this bread since I was a teenager. At a candy striper bake sale a doctor bought this bread and said that this was the best banana bread...
Author: Carol
Here's a tangy citrus delight. It turns out a light orange color loaf with a delicate orange flavor.
Author: SNIMMO
I got this recipe from one of my aunts, who got it from an old woman she met in Hawaii while stationed there. It is hands-down the very best banana bread I've ever tasted!! No extra buttering required...
Author: tangyh
This bread is so good, why wait for Sunday brunch to prepare it? It makes Monday mornings marvelous! Serve warm with butter or cream cheese.
Author: JulieK
One of my son's favorite breads. You can ice top with a powdered sugar glaze if you wish.
Author: v monte
A bread you MUST try! This is one you'll want to keep on hand.
Author: Mary E. Crain
An easy recipe using the goodness of wheat and barley nugget cereal.
Author: Star Pooley
This banana bread is wonderful warm with butter. It is a lovely gift in small loaf pans. If pecans aren't your forte, substitute walnuts.
Author: Leslie
This is a quick bread that mixes up fast and bakes in 15 minutes. It goes great topped with honey or jams. We like making this especially at Eastertime.
Author: BOLTONLANE
A low-fat banana bread flavored with chai. Chai is a spicy Indian tea, which should be available in many supermarkets.
Author: GODGIFU
This is not the dark bread you see in every restaurant in Dublin or Galway these days but I promise, it's authentic Irish Soda Bread, exactly how my late Irish grandma made it. Serve warm or cold with...
Author: Sheila T
My Great-Grandma used to make this for us whenever we would spend the night at her cabin in Paris, Arkansas. I make it now for my kids and it brings back such wonderful memories! It's absolutely magnificent...
Author: TERRIFEV
The softest combination of unlikely ingredients is great! I like to use raisin nut bran with delicious nut covered raisins. Enjoy!
Author: SCRUBB
Try this recipe for a yeast bread that is full of fiber and rich in taste.
Author: Kevin K.
This is a lower calorie quick bread that does not skimp on flavor. Buttermilk guarantees a moist crumb, too. Great for afternoon snack.
Author: JJOHN32
This quick bread recipe tastes like pumpkin pie. Tastes best when served the next day.
Author: Tanja Miller
Banana bread without the guilt... This bread is hard to beat because it is very flavorful and full of the good stuff. No white flour, only wheat, flaxseed meal, and oats mixed with buttermilk and eggs,...
Author: MARYFLOWERS
Double chocolate banana monkey bread is flaky layers of golden caramelized, cinnamon-spiced, dual chocolate goodness that is a sweet, gooey, addictive delicacy.
Author: Culinary Envy
Satisfy your chocolate cravings with this whole wheat recipe that uses only 1 tablespoon of oil! Enjoy a low fat recipe that still tastes great.
Author: omghi
I was trying to find something to cook when I found this recipe in the back of my mom's recipe box. I loved it and so did my mom! The nuts are optional. Hope you enjoy it!
Author: MARIK84
A delicious culinary experiment that had mouth-watering results. Playing in the kitchen always pays off.
Author: SPLOOSHIN
Excellent breakfast bread to be made in bread machine with cinnamon and dried cranberries.
Author: Tammy
Our family does not care for whole wheat bread but we do care about our health! This bread is a good balance between taste and healthiness.
Author: Holly N.
This recipe is great for finding a use for all of the yellow squash that comes from the garden in the summer. It has an amazing sweet flavor! I got it from a good friend's mother.
Author: April Chambers
This simple recipe yields a nice, rustic, crusty bread. Measurements are in cups instead of by weight because this is more about the ratio than the exact weight measurement.
Author: Diana71
Rich tasting slightly sweet bread that's great for toast or rolls.
Author: dschecht
Moist delicious pumpkin bread. Great for breakfast or dessert. A holiday-favorite or year-round treat. Kid-approved!
Author: MissBecky